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The Watercooler
Ceramic top stoves
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<blockquote data-quote="klmno" data-source="post: 578951" data-attributes="member: 3699"><p>When I had one before, I used the typical wet paper towels which just didn't get oil up well, then I'd wait until I did major cleaning on weekends to polish it with that special stuff they sell for ceramic tops. That's what I was trying to avoid- I mean I'll still polish it sometimes but I'm not doing that right after cooking a meal every time. So, I'll try some of these other ideas and see if it gets the oil up better right after cooking.</p></blockquote><p></p>
[QUOTE="klmno, post: 578951, member: 3699"] When I had one before, I used the typical wet paper towels which just didn't get oil up well, then I'd wait until I did major cleaning on weekends to polish it with that special stuff they sell for ceramic tops. That's what I was trying to avoid- I mean I'll still polish it sometimes but I'm not doing that right after cooking a meal every time. So, I'll try some of these other ideas and see if it gets the oil up better right after cooking. [/QUOTE]
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