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The Watercooler
Easy creamed soup recipe.
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<blockquote data-quote="klmno" data-source="post: 406992" data-attributes="member: 3699"><p>A lady I used to work with made a smothered chicken recipe that I feel sure wasn't the typical with cream of mushrrom soup. Her's had no mushrroms in it and was more liike a white, country gravy. I'd love to figure that one out. I'm not a big chicken eater but difficult child and I both could have eaten that for days!</p><p></p><p>Sorry- that's a bit off-topic but this thread made me think of it.</p></blockquote><p></p>
[QUOTE="klmno, post: 406992, member: 3699"] A lady I used to work with made a smothered chicken recipe that I feel sure wasn't the typical with cream of mushrrom soup. Her's had no mushrroms in it and was more liike a white, country gravy. I'd love to figure that one out. I'm not a big chicken eater but difficult child and I both could have eaten that for days! Sorry- that's a bit off-topic but this thread made me think of it. [/QUOTE]
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The Watercooler
Easy creamed soup recipe.
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