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The Watercooler
Everything I like is expensive or fattening!
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<blockquote data-quote="InsaneCdn" data-source="post: 654347" data-attributes="member: 11791"><p>Soft butter doesn't work for baking either... not unless the recipe is designed for it.</p><p> </p><p>There is a way (haven't done it for years so have forgotten the details) to use applesauce to replace some or all of the butter in recipes where butter isn't the main ingredient - things like muffins (obviously, isn't going to work for shortbread LOL) You might try looking that up. I'm pretty sure I figured out at one point how to make brownies with half the butter.</p><p> </p><p>Try nice fresh home-made bread with....... peanut butter! YUM. Better yet, peanut butter and banana. Or apple butter (which doesn't contain any butter).</p></blockquote><p></p>
[QUOTE="InsaneCdn, post: 654347, member: 11791"] Soft butter doesn't work for baking either... not unless the recipe is designed for it. There is a way (haven't done it for years so have forgotten the details) to use applesauce to replace some or all of the butter in recipes where butter isn't the main ingredient - things like muffins (obviously, isn't going to work for shortbread LOL) You might try looking that up. I'm pretty sure I figured out at one point how to make brownies with half the butter. Try nice fresh home-made bread with....... peanut butter! YUM. Better yet, peanut butter and banana. Or apple butter (which doesn't contain any butter). [/QUOTE]
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Everything I like is expensive or fattening!
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