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The Watercooler
lasagna help!
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<blockquote data-quote="susiestar" data-source="post: 396868" data-attributes="member: 1233"><p>I have found that the "no cook" noodles are priced significantly higher than the others and give the exact same result. I just buy whatever is cheap. I used canned sauce, brown some ground beef, mix cottage cheese, mozzarella, eggs, and spices, and then layer them like this: sauce, noodles, cheese/meat mixture, sauce, noodles, cheese/meat, sauce until I have a full pan and a layer of sauce on the top. Then I put grated mozzarella on top and bake. Hope that helps.</p></blockquote><p></p>
[QUOTE="susiestar, post: 396868, member: 1233"] I have found that the "no cook" noodles are priced significantly higher than the others and give the exact same result. I just buy whatever is cheap. I used canned sauce, brown some ground beef, mix cottage cheese, mozzarella, eggs, and spices, and then layer them like this: sauce, noodles, cheese/meat mixture, sauce, noodles, cheese/meat, sauce until I have a full pan and a layer of sauce on the top. Then I put grated mozzarella on top and bake. Hope that helps. [/QUOTE]
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