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The Watercooler
Self Crust Pumpkin Pie
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<blockquote data-quote="GoingNorth" data-source="post: 321537" data-attributes="member: 1963"><p>I knew someone years back who made an incredible pumpkin flan--basically spiced pumpkin custard topped with 'brulee''.</p><p></p><p>I was a bit confused when she pulled out a mini blowtorch to caramelize the sugar on top, but wow was it good.</p><p></p><p>I've looked since then for an equivalent recipe and have had no luck.</p></blockquote><p></p>
[QUOTE="GoingNorth, post: 321537, member: 1963"] I knew someone years back who made an incredible pumpkin flan--basically spiced pumpkin custard topped with 'brulee''. I was a bit confused when she pulled out a mini blowtorch to caramelize the sugar on top, but wow was it good. I've looked since then for an equivalent recipe and have had no luck. [/QUOTE]
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Self Crust Pumpkin Pie
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