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The Watercooler
So, what went wrong today?
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<blockquote data-quote="SRL" data-source="post: 392252" data-attributes="member: 701"><p>I'm responsible for making homemade rolls for our family gettogethers. The recipe I use rises in the fridge overnight and when I peeked in the morning it had only risen halfway. I gave it another hour and still no go. Finally I took it out and felt it and decided maybe the fridge was too cold and when left out at room temperature the little yeasties did their thing. </p><p> </p><p>In the end, all was well, but I sure was sweating it. It's always been stressful ever since the one Easter morning I woke up and found the yeast was bad and my dough was flat.</p><p> </p><p>tawnya, I think you need some new turkey directions! Often our family just makes it up the day before and reheats it.</p></blockquote><p></p>
[QUOTE="SRL, post: 392252, member: 701"] I'm responsible for making homemade rolls for our family gettogethers. The recipe I use rises in the fridge overnight and when I peeked in the morning it had only risen halfway. I gave it another hour and still no go. Finally I took it out and felt it and decided maybe the fridge was too cold and when left out at room temperature the little yeasties did their thing. In the end, all was well, but I sure was sweating it. It's always been stressful ever since the one Easter morning I woke up and found the yeast was bad and my dough was flat. tawnya, I think you need some new turkey directions! Often our family just makes it up the day before and reheats it. [/QUOTE]
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So, what went wrong today?
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