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The Watercooler
Why is my fudge gooey?
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<blockquote data-quote="donna723" data-source="post: 461600" data-attributes="member: 1883"><p>About a hundred years ago when I was in Junior High school Home Easy Child. the teacher used to make us make fudge that the school, in turn, sold at the basketball games. And she always said that it all depended on the weather and the humidity. If it was fairly dry outside it would come out well. If the humidity was too high, it would come out sticky and gooey and there was nothing you could do about it. Some days were good candy-making days and some weren't. I haven't made fudge since then (except for Rachel Ray's shortcut version) but it seemed to make sense when she said it.</p></blockquote><p></p>
[QUOTE="donna723, post: 461600, member: 1883"] About a hundred years ago when I was in Junior High school Home Easy Child. the teacher used to make us make fudge that the school, in turn, sold at the basketball games. And she always said that it all depended on the weather and the humidity. If it was fairly dry outside it would come out well. If the humidity was too high, it would come out sticky and gooey and there was nothing you could do about it. Some days were good candy-making days and some weren't. I haven't made fudge since then (except for Rachel Ray's shortcut version) but it seemed to make sense when she said it. [/QUOTE]
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Why is my fudge gooey?
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