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The Watercooler
Recipe ? "diced bread crumbs" ???
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<blockquote data-quote="DDD" data-source="post: 63087" data-attributes="member: 35"><p>What does that mean to you all who cook? Does it mean take white</p><p>bread and dice it? Take toast and dice it? Use diced stuffing</p><p>pieces that are unseasoned? It obviously doesn't mean use bread</p><p>crumbs from the can in your pantry! :rolleyes:</p><p></p><p>This is not a rocket scientist recipe..lol. It's a new recipe for salmon burgers, for heavens sake! I comprehend the words</p><p>"salmon" "chopped green onion" "egg" "dijon mustard" "grated lemon rind"...........BUT "diced bread crumbs"???</p><p></p><p>My weekly menu has been switched. We are not having salmon burgers tonight. I told them "I have to ask my CD cooking friends" so...Friday nights dinner is now Thursdays! DDD</p></blockquote><p></p>
[QUOTE="DDD, post: 63087, member: 35"] What does that mean to you all who cook? Does it mean take white bread and dice it? Take toast and dice it? Use diced stuffing pieces that are unseasoned? It obviously doesn't mean use bread crumbs from the can in your pantry! [img]:rolleyes:[/img] This is not a rocket scientist recipe..lol. It's a new recipe for salmon burgers, for heavens sake! I comprehend the words "salmon" "chopped green onion" "egg" "dijon mustard" "grated lemon rind"...........BUT "diced bread crumbs"??? My weekly menu has been switched. We are not having salmon burgers tonight. I told them "I have to ask my CD cooking friends" so...Friday nights dinner is now Thursdays! DDD [/QUOTE]
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Recipe ? "diced bread crumbs" ???
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