Since my first one was well received I got to thinking why not try it with meats? Trying to keep it pretty simple though. Like not what you do with it but the type and or cut. For example when I could actually chew my favorite would have been a nice piece of NY York Strip (not that I got it a lot). Secondary I always enjoyed a good roast (bottom round/rump even better). I also like a pork butt (we call it daisy ham-wrapped in red packaging though not the kind you get just in meat wrapper). Can't get it here. I've been chickened out though I do enjoy pounding the heck out of a boneless breast only. Porkloin can be ok. I do not like prime rib, go figure. Stew meat is ok too. Hamburger is ok to as it's versatile. Italian sausage. NO hotdogs! How about you?