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The Watercooler
The Instant Pot Thread...because
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<blockquote data-quote="Lil" data-source="post: 746132" data-attributes="member: 17309"><p>True...but I've had people say the heat generated during the time it takes to come to pressure also cooks the food some, so they consider that when deciding the cooking times for some recipes...so you do have the possibility of undercooking some things when you do that. Lots of stuff, lava cakes for instance, it wouldn't matter. Not sure I'd start chicken or eggs in hot water though.</p><p></p><p>But I am pretty new at this.</p></blockquote><p></p>
[QUOTE="Lil, post: 746132, member: 17309"] True...but I've had people say the heat generated during the time it takes to come to pressure also cooks the food some, so they consider that when deciding the cooking times for some recipes...so you do have the possibility of undercooking some things when you do that. Lots of stuff, lava cakes for instance, it wouldn't matter. Not sure I'd start chicken or eggs in hot water though. But I am pretty new at this. [/QUOTE]
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The Instant Pot Thread...because
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