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The Watercooler
The War of the Grandmas' Baklava
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<blockquote data-quote="Scent of Cedar *" data-source="post: 643135" data-attributes="member: 17461"><p>That is just how those Greek or Turkish ladies sounded in the baklava reviews! An American person would come along and (like me) think the baklava she'd made was delicious. And then, a Greek or Turkish lady would barrel in with the REAL low down on the recipe, the kind of nuts, the amount of lemon, the quality of the sauce, even when the baklava should be eaten. (Breakfast!)</p><p></p><p>It was fun.</p><p></p><p>Thanks, everyone, for participating.</p><p></p><p>:O)</p><p></p><p>Cedar</p></blockquote><p></p>
[QUOTE="Scent of Cedar *, post: 643135, member: 17461"] That is just how those Greek or Turkish ladies sounded in the baklava reviews! An American person would come along and (like me) think the baklava she'd made was delicious. And then, a Greek or Turkish lady would barrel in with the REAL low down on the recipe, the kind of nuts, the amount of lemon, the quality of the sauce, even when the baklava should be eaten. (Breakfast!) It was fun. Thanks, everyone, for participating. :O) Cedar [/QUOTE]
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The War of the Grandmas' Baklava
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