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The Watercooler
A Moist Baked Chicken Breast Recipe....
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<blockquote data-quote="DDD" data-source="post: 232671" data-attributes="member: 35"><p>I don't think it matters much if it is white wine or apple juice or broth or water. on the other hand <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite8" alt=":D" title="Big Grin :D" loading="lazy" data-shortname=":D" /> I don't think Baileys <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite2" alt=";)" title="Wink ;)" loading="lazy" data-shortname=";)" /> or Cutty Sark should be wasted to make moisture for chicken breasts! <img src="/community/styles/default/xenforo/smilies/redface.png" class="smilie" loading="lazy" alt=":redface:" title="redface :redface:" data-shortname=":redface:" /> DDD</p><p> </p><p>PS: Christmas baking must be fun at Kathie's house!</p></blockquote><p></p>
[QUOTE="DDD, post: 232671, member: 35"] I don't think it matters much if it is white wine or apple juice or broth or water. on the other hand :happy: I don't think Baileys :winking: or Cutty Sark should be wasted to make moisture for chicken breasts! :blushing: DDD PS: Christmas baking must be fun at Kathie's house! [/QUOTE]
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A Moist Baked Chicken Breast Recipe....
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