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The Watercooler
Any good recipes?
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<blockquote data-quote="Mom2oddson" data-source="post: 358555" data-attributes="member: 65"><p>I have a quick, easy dip recipe that goes over big everywhere I take it. </p><p></p><p>I throw things together so the measurements are rough estimates</p><p></p><p>equal parts sour cream and mayo (about a cup each) </p><p>1 bunch of green onions finely chopped</p><p>2-3 roma tomatoes finely chopped</p><p>1/2+ cup real bacon bits (not imitation)</p><p>1 cup fine shredded cheese ( I've used a variety of types cheddar (sharp or mild), mexican blends...whatevers been in the house)</p><p></p><p>Mix together and serve with wheat thins. (I usually make it the day before serving so that the flavors blend really well). Oh and I rarely have any left-over.</p></blockquote><p></p>
[QUOTE="Mom2oddson, post: 358555, member: 65"] I have a quick, easy dip recipe that goes over big everywhere I take it. I throw things together so the measurements are rough estimates equal parts sour cream and mayo (about a cup each) 1 bunch of green onions finely chopped 2-3 roma tomatoes finely chopped 1/2+ cup real bacon bits (not imitation) 1 cup fine shredded cheese ( I've used a variety of types cheddar (sharp or mild), mexican blends...whatevers been in the house) Mix together and serve with wheat thins. (I usually make it the day before serving so that the flavors blend really well). Oh and I rarely have any left-over. [/QUOTE]
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Any good recipes?
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