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The Watercooler
BBQ chicken
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<blockquote data-quote="GoingNorth" data-source="post: 312279" data-attributes="member: 1963"><p>it just occurred to me. Some restaurants serve BBQ and other flavored chicken salads.</p><p></p><p>Could you just cut up the leftover chicken and either make a classic chicken salad with mayo and spices and the like.</p><p></p><p>Even nicer might be to make a Caesar type salad and garnish it with the sliced up BBQ chicken?</p><p></p><p>Actually, the second one sounds really good.</p></blockquote><p></p>
[QUOTE="GoingNorth, post: 312279, member: 1963"] it just occurred to me. Some restaurants serve BBQ and other flavored chicken salads. Could you just cut up the leftover chicken and either make a classic chicken salad with mayo and spices and the like. Even nicer might be to make a Caesar type salad and garnish it with the sliced up BBQ chicken? Actually, the second one sounds really good. [/QUOTE]
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