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The Watercooler
CD Cooks...Help Need With Navy Beans..
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<blockquote data-quote="donna723" data-source="post: 239726" data-attributes="member: 1883"><p>Overcooked <em>baked</em> beans will absorb a lot of the sauce and will get sort of hard. But plain beans that are cooked in water will just go to mush if they are cooked too long. If they do that, you just call it "bean soup' and eat it anyway!</p></blockquote><p></p>
[QUOTE="donna723, post: 239726, member: 1883"] Overcooked [I]baked[/I] beans will absorb a lot of the sauce and will get sort of hard. But plain beans that are cooked in water will just go to mush if they are cooked too long. If they do that, you just call it "bean soup' and eat it anyway! [/QUOTE]
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CD Cooks...Help Need With Navy Beans..
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