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The Watercooler
Haven't done a recipe thread in a long time.
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<blockquote data-quote="Lothlorien" data-source="post: 489045" data-attributes="member: 1024"><p>I love goat cheese. I make this recipe with goat cheese:</p><p></p><p>You know me, I throw it all together, so I haven't got the amounts. </p><p></p><p><strong>Sundried tomato & dill pesto</strong></p><p><strong></strong></p><p>Sundried tomatoes -reconstituted</p><p>Olive oil </p><p>Fresh Dill</p><p>Pinoli nuts</p><p>Lots of garlic</p><p>Salt and Pepper</p><p></p><p>Pour over a block of goat cheese and serve with fresh slices of baguette. </p><p></p><p>I'm going to have to take a peek at that black bean recipe.</p></blockquote><p></p>
[QUOTE="Lothlorien, post: 489045, member: 1024"] I love goat cheese. I make this recipe with goat cheese: You know me, I throw it all together, so I haven't got the amounts. [B]Sundried tomato & dill pesto [/B] Sundried tomatoes -reconstituted Olive oil Fresh Dill Pinoli nuts Lots of garlic Salt and Pepper Pour over a block of goat cheese and serve with fresh slices of baguette. I'm going to have to take a peek at that black bean recipe. [/QUOTE]
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Haven't done a recipe thread in a long time.
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