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The Watercooler
If you enjoy Olive Garden's Zuppa Toscana...
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<blockquote data-quote="gcvmom" data-source="post: 319004" data-attributes="member: 3444"><p>One tip, though: the recipe calls for 1.5 tsp of crushed red pepper... I recommend starting with just 0.5 tsp instead. It turned out with more than enough kick for our palates. You can always add more if you like it spicier.</p></blockquote><p></p>
[QUOTE="gcvmom, post: 319004, member: 3444"] One tip, though: the recipe calls for 1.5 tsp of crushed red pepper... I recommend starting with just 0.5 tsp instead. It turned out with more than enough kick for our palates. You can always add more if you like it spicier. [/QUOTE]
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If you enjoy Olive Garden's Zuppa Toscana...
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