Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Internet Search
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
General Discussions
The Watercooler
If you enjoy Olive Garden's Zuppa Toscana...
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="gcvmom" data-source="post: 319151" data-attributes="member: 3444"><p>Just strip the kale off the main stem and tear into bite-size pieces. Let it simmer for a few minutes to soften up a bit. The nice thing about kale is that it doesn't get mushy -- the cooked texture goes well with the other chunky ingredients.</p></blockquote><p></p>
[QUOTE="gcvmom, post: 319151, member: 3444"] Just strip the kale off the main stem and tear into bite-size pieces. Let it simmer for a few minutes to soften up a bit. The nice thing about kale is that it doesn't get mushy -- the cooked texture goes well with the other chunky ingredients. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
General Discussions
The Watercooler
If you enjoy Olive Garden's Zuppa Toscana...
Top