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The Watercooler
I've found the secret
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<blockquote data-quote="hearts and roses" data-source="post: 94028" data-attributes="member: 2211"><p>The Escarole soup I make is Chicken Escarole. It has a chicken broth and there is egg whites beaten in, the escarole, chunks of chicken, bits of rice, and it is lite and yummy!</p><p></p><p>Loth, I use pumpkin in lots of soups and stews as it is an excellent thickener.</p></blockquote><p></p>
[QUOTE="hearts and roses, post: 94028, member: 2211"] The Escarole soup I make is Chicken Escarole. It has a chicken broth and there is egg whites beaten in, the escarole, chunks of chicken, bits of rice, and it is lite and yummy! Loth, I use pumpkin in lots of soups and stews as it is an excellent thickener. [/QUOTE]
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