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<blockquote data-quote="totoro" data-source="post: 256492" data-attributes="member: 3155"><p>I grill my flat iron steak! Love it!</p><p>I make a teriyaki sauce, place it all in a zip-lock in the a.m. or a couple hours prior to grilling...</p><p>Cook and yummy!!! I like mine, seared really well, but cooke pretty rare.</p><p>I also do a cumin, garlic, cayenne, cilantro,olive oil, worcherstershireereiersshire sauce! Cain't spell it!!! Put it in the bag and marinade it, grill...</p><p></p><p>I serve this in tortillas with grilled corn and fresh salsa and guac!</p><p>Both work with Flank steak or tri-tip.</p></blockquote><p></p>
[QUOTE="totoro, post: 256492, member: 3155"] I grill my flat iron steak! Love it! I make a teriyaki sauce, place it all in a zip-lock in the a.m. or a couple hours prior to grilling... Cook and yummy!!! I like mine, seared really well, but cooke pretty rare. I also do a cumin, garlic, cayenne, cilantro,olive oil, worcherstershireereiersshire sauce! Cain't spell it!!! Put it in the bag and marinade it, grill... I serve this in tortillas with grilled corn and fresh salsa and guac! Both work with Flank steak or tri-tip. [/QUOTE]
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