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The Watercooler
roast recipes
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<blockquote data-quote="DDD" data-source="post: 254644" data-attributes="member: 35"><p>In the crockpot I place onions, carrots and potatoes first. The pot roast goes on top of that and usually I pop in a few garlic cloves. Then I pour one or two cans of Golden Mushroom Soup over the top. It cooks on low all day and is always just right when we get home from work. DDD</p><p> </p><p><img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite2" alt=";)" title="Wink ;)" loading="lazy" data-shortname=";)" /> PS: I really don't understand why the vegetables don't get mushy but they don't! LOL</p></blockquote><p></p>
[QUOTE="DDD, post: 254644, member: 35"] In the crockpot I place onions, carrots and potatoes first. The pot roast goes on top of that and usually I pop in a few garlic cloves. Then I pour one or two cans of Golden Mushroom Soup over the top. It cooks on low all day and is always just right when we get home from work. DDD :winking: PS: I really don't understand why the vegetables don't get mushy but they don't! LOL [/QUOTE]
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