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The Watercooler
So....what is for dinner tonight?
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<blockquote data-quote="jal" data-source="post: 259432" data-attributes="member: 3477"><p>We had beef tenderloin topped with sauteed mushrooms, onions and gorgonzola in puff pastry, a side of shrimp cooked in butter and garlic and a salad. A splurge, but well worth it!</p></blockquote><p></p>
[QUOTE="jal, post: 259432, member: 3477"] We had beef tenderloin topped with sauteed mushrooms, onions and gorgonzola in puff pastry, a side of shrimp cooked in butter and garlic and a salad. A splurge, but well worth it! [/QUOTE]
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The Watercooler
So....what is for dinner tonight?
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