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The Watercooler
Anyone have a pork chop and cabbage recipe for the crock pot?
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<blockquote data-quote="SRL" data-source="post: 330308" data-attributes="member: 701"><p>Try this site:</p><p><a href="http://www.recipezaar.com/" target="_blank">http://www.recipezaar.com/</a></p><p> </p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">This tastes good and works well in the crock pot--just be sure not to overcook the meat.</span></span></span></p><p> </p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">Pork Chops (or Spareribs) with Kraut</span></span></span></p><p> </p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">3 pounds ribs or chops</span></span></span></p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">2 teaspoon salt</span></span></span></p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">¼ teaspoon pepper</span></span></span></p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">3 ½ cups sauerkraut (1 no. 2 ½ can)</span></span></span></p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">2 medium carrots, shredded</span></span></span></p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">1 ½ cups tomato juice</span></span></span></p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">2 tablespoons brown sugar </span></span></span></p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">2-3 teaspoons caraway seed (I omit) </span></span></span></p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">1 unpared tart apple, finely chopped</span></span></span></p><p> </p><p><span style="font-family: 'Calibri'"><span style="font-size: 12px"><span style="color: #000000">Season meat with salt and pepper. Combine kraut, including liquid, with remaining ingredients and place in a dutch oven. Place ribs, meaty side up, on top of the kraut. Bake covered in a moderate oven (350) for 2 ½ -3 ½ hours or until ribs are done. Baste kraut with juices several times during the last hour. </span></span></span></p></blockquote><p></p>
[QUOTE="SRL, post: 330308, member: 701"] Try this site: [URL]http://www.recipezaar.com/[/URL] [FONT=Calibri][SIZE=3][COLOR=#000000]This tastes good and works well in the crock pot--just be sure not to overcook the meat.[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000][/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]Pork Chops (or Spareribs) with Kraut[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000] [/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]3 pounds ribs or chops[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]2 teaspoon salt[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]¼ teaspoon pepper[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]3 ½ cups sauerkraut (1 no. 2 ½ can)[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]2 medium carrots, shredded[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]1 ½ cups tomato juice[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]2 tablespoons brown sugar [/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]2-3 teaspoons caraway seed (I omit) [/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]1 unpared tart apple, finely chopped[/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000] [/COLOR][/SIZE][/FONT] [FONT=Calibri][SIZE=3][COLOR=#000000]Season meat with salt and pepper. Combine kraut, including liquid, with remaining ingredients and place in a dutch oven. Place ribs, meaty side up, on top of the kraut. Bake covered in a moderate oven (350) for 2 ½ -3 ½ hours or until ribs are done. Baste kraut with juices several times during the last hour. [/COLOR][/SIZE][/FONT] [/QUOTE]
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Anyone have a pork chop and cabbage recipe for the crock pot?
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