Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Internet Search
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
General Discussions
The Watercooler
Autoimmne Paleo Diet / FODMAP Diet?
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="sadandfrustrated" data-source="post: 671565" data-attributes="member: 19612"><p>Good morning! </p><p></p><p>Cedar, I'm sorry you're having problems. I too have been living with my inhaler handy not because of anything I've eaten but because I have a head cold, plus it's Fall and all those damn deciduous trees are dropping their allergen producing leaves in my air space. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p><p></p><p></p><p></p><p>If it is sulfites, all of the above foods are high in sulfur which is converted by the body to sulfites before being broken down. So are legumes. </p><p></p><p>Whiskey is fermented.. which means more sulfites. </p><p></p><p>Popcorn.... do you make it from popcorn kernels in a pot the old fashioned way or is it from a microwavable bag? If it's the latter.. it may not be the popcorn that you're sensitive to but all the other stuff they put in that bag to keep it fresh. Buy a bag of popcorn kernels, heat up a large pot with a little bit of oil and pop them the old fashioned way. If you don't react, then you know it's the microwavable popcorn that you're reacting too. FYI. popping corn is very noisy and loud. You're house will sound like a war zone as the popped corn hit's the metal pot. </p><p></p><p></p><p></p><p>Some pizzeria's buy their dough from outside sources and they'll contain dough conditioners so it doesn't go bad.. and those dough conditioners are sulfite laden, of course. Plus they probably use a bleached flour so it's nice and white which means more sulfites. </p><p>Same with the hot dog bun. Real honest to goodness bread get's hard after a day. This junk that they sell in the stores last's forever without getting hard because it's filled with preservatives. </p><p></p><p>and speaking of coffee, it's time for my second cup. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite1" alt=":)" title="Smile :)" loading="lazy" data-shortname=":)" /></p></blockquote><p></p>
[QUOTE="sadandfrustrated, post: 671565, member: 19612"] Good morning! Cedar, I'm sorry you're having problems. I too have been living with my inhaler handy not because of anything I've eaten but because I have a head cold, plus it's Fall and all those damn deciduous trees are dropping their allergen producing leaves in my air space. :) If it is sulfites, all of the above foods are high in sulfur which is converted by the body to sulfites before being broken down. So are legumes. Whiskey is fermented.. which means more sulfites. Popcorn.... do you make it from popcorn kernels in a pot the old fashioned way or is it from a microwavable bag? If it's the latter.. it may not be the popcorn that you're sensitive to but all the other stuff they put in that bag to keep it fresh. Buy a bag of popcorn kernels, heat up a large pot with a little bit of oil and pop them the old fashioned way. If you don't react, then you know it's the microwavable popcorn that you're reacting too. FYI. popping corn is very noisy and loud. You're house will sound like a war zone as the popped corn hit's the metal pot. Some pizzeria's buy their dough from outside sources and they'll contain dough conditioners so it doesn't go bad.. and those dough conditioners are sulfite laden, of course. Plus they probably use a bleached flour so it's nice and white which means more sulfites. Same with the hot dog bun. Real honest to goodness bread get's hard after a day. This junk that they sell in the stores last's forever without getting hard because it's filled with preservatives. and speaking of coffee, it's time for my second cup. :) [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
General Discussions
The Watercooler
Autoimmne Paleo Diet / FODMAP Diet?
Top