Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Internet Search
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
General Discussions
The Watercooler
Baking Cookies
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="Big Bad Kitty" data-source="post: 109454" data-attributes="member: 3647"><p>I've got one more recipe that I thought you gals might like to try. I got it in an email, and I have not tried it myself...</p><p></p><p></p><p>TEQUILA HOLIDAY COOKIES</p><p></p><p>1 cup of water </p><p>1 tsp baking soda</p><p>1 cup of sugar</p><p>1 tsp salt</p><p>1 cup of brown sugar</p><p>1 Tbsp lemon juice</p><p>4 large eggs</p><p>1 cup of nuts </p><p>2 cups of dried fruit</p><p>1 bottle of Tequila</p><p></p><p>Sample the Tequila in a large glass to check quality.</p><p></p><p>Take a large bowl, and check the Tequila again, </p><p>to be sure it is of the highest quality. Pour one level cup and drink.</p><p></p><p>Turn on the electric mixer, Beat one cup of</p><p>butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again. </p><p></p><p>At this point, its best to make sure the tequila</p><p>is still OK, so try another cup.</p><p></p><p>Turn off the mixerer thingy.</p><p></p><p>Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. </p><p></p><p>Pick the fruit and cup off the floor.</p><p></p><p>Mix on the turner. If the fried druit gets stuck</p><p>in the beaterers, just pry it loose with a drewscriver. </p><p></p><p>Sample the tequila to check for tonsisticity.</p><p></p><p>Next, sift two cups of salt, or something. Check the Tequila.</p><p></p><p>Now shift the lemon juice and strain your nuts. </p><p></p><p>Add one table.</p><p></p><p>Add a spoon of sugar, or somefink. Whatever you can find.</p><p></p><p>Greash the oven.</p><p></p><p>Turn the cake tin 360 degrees and try not to </p><p>fall over. Don't forget to beat off the turner.</p><p></p><p>Put the bowl through the window, finish off the</p><p>booze and make sure to put the dirty stove in the dishwasher. </p><p></p><p>CHERRY HAULINDAZE AND MISTMAS TO ALL</p></blockquote><p></p>
[QUOTE="Big Bad Kitty, post: 109454, member: 3647"] I've got one more recipe that I thought you gals might like to try. I got it in an email, and I have not tried it myself... TEQUILA HOLIDAY COOKIES 1 cup of water 1 tsp baking soda 1 cup of sugar 1 tsp salt 1 cup of brown sugar 1 Tbsp lemon juice 4 large eggs 1 cup of nuts 2 cups of dried fruit 1 bottle of Tequila Sample the Tequila in a large glass to check quality. Take a large bowl, and check the Tequila again, to be sure it is of the highest quality. Pour one level cup and drink. Turn on the electric mixer, Beat one cup of butter in a large fluffy bowl. Add one teaspoon of sugar. Beat again. At this point, its best to make sure the tequila is still OK, so try another cup. Turn off the mixerer thingy. Break 2 leggs and add to the bowl and chuck in the cup of dried fruit. Pick the fruit and cup off the floor. Mix on the turner. If the fried druit gets stuck in the beaterers, just pry it loose with a drewscriver. Sample the tequila to check for tonsisticity. Next, sift two cups of salt, or something. Check the Tequila. Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of sugar, or somefink. Whatever you can find. Greash the oven. Turn the cake tin 360 degrees and try not to fall over. Don't forget to beat off the turner. Put the bowl through the window, finish off the booze and make sure to put the dirty stove in the dishwasher. CHERRY HAULINDAZE AND MISTMAS TO ALL [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
General Discussions
The Watercooler
Baking Cookies
Top