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The Watercooler
Bread machine recipes
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<blockquote data-quote="timer lady" data-source="post: 21872" data-attributes="member: 393"><p>Loth,</p><p></p><p>My bread machine recently bit the dust. My father gave me one my mother had never used last week. I'm going to use the recipes that came with my original machine.</p><p></p><p>Our favorite here is Honey Oatmeal Bread (make a 1.5 pound loaf)</p><p></p><p>1 1/4 C water (80 degrees F)</p><p>2 tbsp honey</p><p>2 tbsp butter or margarine</p><p>2 1/3 C flour</p><p>1 C oats</p><p>2 tbsp dry milk</p><p>1 1/4 tsp salt</p><p>2 tsp dry yeast</p><p></p><p>You know the way to load the pan for baking. Select medium crust color.</p><p></p><p>by the way, many times I just use milk instead of the water & skip the dry milk addition - works just as well.</p><p></p><p>Hope this works for you.</p></blockquote><p></p>
[QUOTE="timer lady, post: 21872, member: 393"] Loth, My bread machine recently bit the dust. My father gave me one my mother had never used last week. I'm going to use the recipes that came with my original machine. Our favorite here is Honey Oatmeal Bread (make a 1.5 pound loaf) 1 1/4 C water (80 degrees F) 2 tbsp honey 2 tbsp butter or margarine 2 1/3 C flour 1 C oats 2 tbsp dry milk 1 1/4 tsp salt 2 tsp dry yeast You know the way to load the pan for baking. Select medium crust color. by the way, many times I just use milk instead of the water & skip the dry milk addition - works just as well. Hope this works for you. [/QUOTE]
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