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The Watercooler
Breadmaker recipes
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<blockquote data-quote="goldenguru" data-source="post: 112120" data-attributes="member: 1545"><p>Here's my all time favorite:</p><p></p><p>Onion Bread:</p><p></p><p>1 c. water</p><p>3 c. flour</p><p>2 T. olive oil (any oil would work)</p><p>2 T. sugar</p><p>3 T. Parmesan cheese</p><p>1 envelope of Lipton onion soup mix (dry)</p><p>2 1/2 t. yeast</p><p></p><p>Set to light setting.</p><p></p><p>Yummy and soooo easy.</p></blockquote><p></p>
[QUOTE="goldenguru, post: 112120, member: 1545"] Here's my all time favorite: Onion Bread: 1 c. water 3 c. flour 2 T. olive oil (any oil would work) 2 T. sugar 3 T. Parmesan cheese 1 envelope of Lipton onion soup mix (dry) 2 1/2 t. yeast Set to light setting. Yummy and soooo easy. [/QUOTE]
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