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The Watercooler
Can we talk BBQ?
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<blockquote data-quote="Star*" data-source="post: 437796" data-attributes="member: 4964"><p>Down here? </p><p></p><p>If you were making Ribs and Chicken? The usual sides would be </p><p></p><p>Slaw and baked beans, Green beans - and if you bring green beans they should be seasoned with hog jowls or fat back, hash (and I don't eat it but it's VERY popular here) yuk. and during certain times of the years some BBQ's will offer Okra, fried or pickled. Sometimes someone will make collards and I like greens (collards) but they had better be flavored right (smoked and fatbacked) otherwise - NAH. Sounds bad tastes delicious. Not very good for your cholesterol . </p><p></p><p></p><p></p><p>Corn muffins with honey butter and offer plain butter as well. Personally I like the sweet cornbread muffins with plain salted butter. Most Southerners do. </p><p></p><p>Dessert: </p><p></p><p>Peach cobbler and banana puddin' (yes puddin') with that nilla wafer crust. Chocolate cobbler in Winter Time. </p><p></p><p>and ice tea - sweet and non sweet to drink and lemonade for the kids. (or for those who are NOT Southern and/or ya'll strangers what don' like Ice Tea) And you do NOT make tea on the stove you make SUN tea in big jars outside in the Sun.</p></blockquote><p></p>
[QUOTE="Star*, post: 437796, member: 4964"] Down here? If you were making Ribs and Chicken? The usual sides would be Slaw and baked beans, Green beans - and if you bring green beans they should be seasoned with hog jowls or fat back, hash (and I don't eat it but it's VERY popular here) yuk. and during certain times of the years some BBQ's will offer Okra, fried or pickled. Sometimes someone will make collards and I like greens (collards) but they had better be flavored right (smoked and fatbacked) otherwise - NAH. Sounds bad tastes delicious. Not very good for your cholesterol . Corn muffins with honey butter and offer plain butter as well. Personally I like the sweet cornbread muffins with plain salted butter. Most Southerners do. Dessert: Peach cobbler and banana puddin' (yes puddin') with that nilla wafer crust. Chocolate cobbler in Winter Time. and ice tea - sweet and non sweet to drink and lemonade for the kids. (or for those who are NOT Southern and/or ya'll strangers what don' like Ice Tea) And you do NOT make tea on the stove you make SUN tea in big jars outside in the Sun. [/QUOTE]
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