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The Watercooler
Christmas lights--do you decorate your house?
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<blockquote data-quote="Scent of Cedar *" data-source="post: 673577" data-attributes="member: 17461"><p>They <em>do</em> look like pants! I couldn't see it at first, either.</p><p></p><p></p><p></p><p>We are making ham for Christmas Day. I will look on allrecipes.com. The honey ham sounds delicious. </p><p></p><p>Yesterday, I looked on allrecipes for how to make the most delicious turkey. I spiced everything with rosemary and sage. No one in the neighborhood had any thyme. </p><p></p><p>Thank goodness.</p><p></p><p>So, what you do is mix butter with salt and pepper and spices. Applying liberally inside the turkey, the highly spiced butter then goes beneath the breast skin. Envisioning a kind of echoing, spiced musical theme with my recipes from allrecipe and The Food Channel, I used that same spice mixture in my dressing.</p><p></p><p>Who knew D H does not like rosemary?!?</p><p></p><p>We were actually still discussing his aversion to it, this morning.</p><p></p><p>:O)</p><p></p><p>Cedar</p></blockquote><p></p>
[QUOTE="Scent of Cedar *, post: 673577, member: 17461"] They [I]do[/I] look like pants! I couldn't see it at first, either. We are making ham for Christmas Day. I will look on allrecipes.com. The honey ham sounds delicious. Yesterday, I looked on allrecipes for how to make the most delicious turkey. I spiced everything with rosemary and sage. No one in the neighborhood had any thyme. Thank goodness. So, what you do is mix butter with salt and pepper and spices. Applying liberally inside the turkey, the highly spiced butter then goes beneath the breast skin. Envisioning a kind of echoing, spiced musical theme with my recipes from allrecipe and The Food Channel, I used that same spice mixture in my dressing. Who knew D H does not like rosemary?!? We were actually still discussing his aversion to it, this morning. :O) Cedar [/QUOTE]
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Christmas lights--do you decorate your house?
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