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The Watercooler
Creative Outdoor Cooking ???
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<blockquote data-quote="DDD" data-source="post: 200182" data-attributes="member: 35"><p>The Big Canoe Challenge is coming up in a couple of weeks. Remember the big fundraiser with the canoes that can hold 14?? Remember the sand</p><p>sculpture contest?? Remember the stress <img src="/community/styles/default/xenforo/smilies/emoticons/woohoo.gif" class="smilie" loading="lazy" alt=":woohoo:" title="woohoo :woohoo:" data-shortname=":woohoo:" /> last year?? Yikes!</p><p> </p><p>Well.....this year is falling into place nicely and I'm just looking for some</p><p>creative ideas as the food needs to be decided on this week. Last year</p><p>we had hot dogs/hamburgers. This year I want something that is different</p><p>and "smells great" at the outdoor, lakeside site for the race. These are my ideas at the moment. Please kick in yours.</p><p> </p><p>At 8:30 AM when the people arrive the smell of coffee ? or hot chocolate?</p><p>AND cinnamon buns waifs thru the park. Don't you suppose some bucks</p><p>would fly out of pockets and little kids would be saying "please Mommy"?</p><p>LOL!</p><p> </p><p>Then around 10 the grill needs to be polluting the air with that enticing</p><p>charcoal aroma. <img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite2" alt=";)" title="Wink ;)" loading="lazy" data-shortname=";)" /> Water and juice and soft drinks will be available</p><p>all along. The big question is what to fix on the grill that is easy, cheap,</p><p>smells good and is "different" enough for the radio team can comment on</p><p>it. I'm thinking 4 or 6 oz. boneless skinless chicken with different flavors</p><p>served on skewers? Baby ears of corn? </p><p> </p><p>That's as far as my brain has traveled. It would be easy, different, cheap. Hmmmmm.....would little kids run with the skewers and stick themselves? <img src="/community/styles/default/xenforo/smilies/emoticons/faint.gif" class="smilie" loading="lazy" alt=":faint:" title="faint :faint:" data-shortname=":faint:" /></p><p> </p><p>I've got to get back to work. I'll check in later.</p><p> </p><p>Hmmmmmmmmm......what about fondue at an outdoor park? Would that be cool?????? DDD</p></blockquote><p></p>
[QUOTE="DDD, post: 200182, member: 35"] The Big Canoe Challenge is coming up in a couple of weeks. Remember the big fundraiser with the canoes that can hold 14?? Remember the sand sculpture contest?? Remember the stress :woohoo: last year?? Yikes! Well.....this year is falling into place nicely and I'm just looking for some creative ideas as the food needs to be decided on this week. Last year we had hot dogs/hamburgers. This year I want something that is different and "smells great" at the outdoor, lakeside site for the race. These are my ideas at the moment. Please kick in yours. At 8:30 AM when the people arrive the smell of coffee ? or hot chocolate? AND cinnamon buns waifs thru the park. Don't you suppose some bucks would fly out of pockets and little kids would be saying "please Mommy"? LOL! Then around 10 the grill needs to be polluting the air with that enticing charcoal aroma. :winking: Water and juice and soft drinks will be available all along. The big question is what to fix on the grill that is easy, cheap, smells good and is "different" enough for the radio team can comment on it. I'm thinking 4 or 6 oz. boneless skinless chicken with different flavors served on skewers? Baby ears of corn? That's as far as my brain has traveled. It would be easy, different, cheap. Hmmmmm.....would little kids run with the skewers and stick themselves? :knockedout: I've got to get back to work. I'll check in later. Hmmmmmmmmm......what about fondue at an outdoor park? Would that be cool?????? DDD [/QUOTE]
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