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<blockquote data-quote="mstang67chic" data-source="post: 310431" data-attributes="member: 2459"><p>I'm trying to remember one I saw at a Pampered Chef party (to highlight the apple corer/peeler/slicer, the baking stone and one of the little serving spatulas). I remember it involved rolling out a tube of sugar cookie dough and baking it. AFter that....kind of hazy. LOL It could have just been peeled, cored and sliced apples placed on top of the baked dough and drizzle with caramel but I was thinking there was something between the cookie and the apples. Maybe a cream cheese/cool whip mixture?</p><p></p><p>I love the smell of cooked apples in my house. I have one of the Pampered Chef apple thingies and when I use it, I'll throw the peels in a small saucepan with water and some cinnamon and simmer it. Smells wonderful!</p></blockquote><p></p>
[QUOTE="mstang67chic, post: 310431, member: 2459"] I'm trying to remember one I saw at a Pampered Chef party (to highlight the apple corer/peeler/slicer, the baking stone and one of the little serving spatulas). I remember it involved rolling out a tube of sugar cookie dough and baking it. AFter that....kind of hazy. LOL It could have just been peeled, cored and sliced apples placed on top of the baked dough and drizzle with caramel but I was thinking there was something between the cookie and the apples. Maybe a cream cheese/cool whip mixture? I love the smell of cooked apples in my house. I have one of the Pampered Chef apple thingies and when I use it, I'll throw the peels in a small saucepan with water and some cinnamon and simmer it. Smells wonderful! [/QUOTE]
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