Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Internet Search
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
General Discussions
The Watercooler
Question about scheduling in fast food industry
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="Hound dog" data-source="post: 613520" data-attributes="member: 84"><p>Likely it is due to business. </p><p></p><p>Our fast food places aren't doing such a booming business except at certain times (some of them not even then). Many employees aren't getting 8 hr days......hmm most that I know in fact. Most are scheduled for the rush times and the places are staffed with skeleton crews the rest of the time to save money.</p></blockquote><p></p>
[QUOTE="Hound dog, post: 613520, member: 84"] Likely it is due to business. Our fast food places aren't doing such a booming business except at certain times (some of them not even then). Many employees aren't getting 8 hr days......hmm most that I know in fact. Most are scheduled for the rush times and the places are staffed with skeleton crews the rest of the time to save money. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
General Discussions
The Watercooler
Question about scheduling in fast food industry
Top