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The Watercooler
Simple apple pie recipe
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<blockquote data-quote="muttmeister" data-source="post: 205448" data-attributes="member: 135"><p>I tried a new apple pe recipe last week that was wonderfully different. I have rosemary in my herb garden and it had rosemary in it. It had a special pastry recipe with 1/2 teaspoon finely snipped rosemary leaves in it. I made the recipe but it was just like any other pastry so next time I will just make the one I always make and add the rosemary. You could buy a mix and add the rosemary to that too. For the filling you start by making rosemary syrup. </p><p>In the microwave, on high cook for 2 minutes:</p><p>1/4 cup sugar</p><p>1/4 cup water</p><p>2 large sprigs fresh rosemary</p><p>1 teaspoon finely chopped rosemary</p><p>Let stand 30 minutes and then discard rosemary.</p><p> </p><p>Combine</p><p>1/2 cup brown sugar</p><p>1/4 cup flour</p><p>1/4 teaspoon salt</p><p>1 teaspoon finely snipped rosemary</p><p> </p><p>Combine </p><p>6 cups peeled sliced Granny Smith apples</p><p>1 tablespoon lemon juice</p><p>Add brown sugar mixture</p><p>Also add 3 Tablespoons whipping cream</p><p>1 teaspoon vanilla </p><p>Rosemary syrup (above)</p><p> </p><p>In large skillet, melt 1/4 cup butter.</p><p>Add apple mixture and cook over medium heat for 8 minutes, stirring occasionally. It makes a kind of caramel type sauce on the apples.</p><p> </p><p>Put apples in pie shell. Brush top crust with whipping cream and sprinkle with sugar. Bake at 375 about 25 minutes.</p><p> </p><p>I'll make it again; it was good.</p></blockquote><p></p>
[QUOTE="muttmeister, post: 205448, member: 135"] I tried a new apple pe recipe last week that was wonderfully different. I have rosemary in my herb garden and it had rosemary in it. It had a special pastry recipe with 1/2 teaspoon finely snipped rosemary leaves in it. I made the recipe but it was just like any other pastry so next time I will just make the one I always make and add the rosemary. You could buy a mix and add the rosemary to that too. For the filling you start by making rosemary syrup. In the microwave, on high cook for 2 minutes: 1/4 cup sugar 1/4 cup water 2 large sprigs fresh rosemary 1 teaspoon finely chopped rosemary Let stand 30 minutes and then discard rosemary. Combine 1/2 cup brown sugar 1/4 cup flour 1/4 teaspoon salt 1 teaspoon finely snipped rosemary Combine 6 cups peeled sliced Granny Smith apples 1 tablespoon lemon juice Add brown sugar mixture Also add 3 Tablespoons whipping cream 1 teaspoon vanilla Rosemary syrup (above) In large skillet, melt 1/4 cup butter. Add apple mixture and cook over medium heat for 8 minutes, stirring occasionally. It makes a kind of caramel type sauce on the apples. Put apples in pie shell. Brush top crust with whipping cream and sprinkle with sugar. Bake at 375 about 25 minutes. I'll make it again; it was good. [/QUOTE]
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Simple apple pie recipe
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