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General Discussions
The Watercooler
So ladies....what's for dinner?????
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<blockquote data-quote="totoro" data-source="post: 82972" data-attributes="member: 3155"><p>I actually made a pounded chicken breast with a slice if swiss cheese and roasted garlic cloves rolled up and sauted for 3 minutes each side then baked for about 20 minutes... the girls loved them!?!?! </p><p></p><p>I roasted the a head of garlic in foil at 300 for about 30 minutes prior to the chicken!!! TInk would have been gagging!!! It smelled SO good... Very easy, you can also use Chevre herbed cheese. Served that with steamed green beans and almonds with butter... and salad.</p></blockquote><p></p>
[QUOTE="totoro, post: 82972, member: 3155"] I actually made a pounded chicken breast with a slice if swiss cheese and roasted garlic cloves rolled up and sauted for 3 minutes each side then baked for about 20 minutes... the girls loved them!?!?! I roasted the a head of garlic in foil at 300 for about 30 minutes prior to the chicken!!! TInk would have been gagging!!! It smelled SO good... Very easy, you can also use Chevre herbed cheese. Served that with steamed green beans and almonds with butter... and salad. [/QUOTE]
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So ladies....what's for dinner?????
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