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Whose difficult child eats dairy-free?
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<blockquote data-quote="hearts and roses" data-source="post: 64025" data-attributes="member: 2211"><p>When difficult child was about 2 yrs her test results showed very high readings for lactose interolerance and so we went with a lactose free diet for a long while. Gradually, we allowed her one or two dairy items each week. Ironically, when she was a baby she never cared much for milk or cheese products. Her big thing at the time of her diagnosis was mac-n-chees. She was devastated that she couldn't eat those so those became her once/twice weekly treat. If she had more than that, we could notice big chnages in not only her behavior but her digestion. Our nutritionist warned us about hidden dairy products and by-products like whey and casien. At that time, difficult child ate tuna fish and it has casien in it so we had to buy different brands. </p><p></p><p>We never had any problems with soy, howver celiac runs in my family so for a short time we did an elimation of gluten just to see, but then we were all tested and the test came back okay. I'd say staying gluten free is way more difficult - I watch both my sisters and neice live it and I don't envy them.</p><p></p><p>Best of luck - it can be done. It seems overwhelming at first but then it gets easier. Hang in there.</p></blockquote><p></p>
[QUOTE="hearts and roses, post: 64025, member: 2211"] When difficult child was about 2 yrs her test results showed very high readings for lactose interolerance and so we went with a lactose free diet for a long while. Gradually, we allowed her one or two dairy items each week. Ironically, when she was a baby she never cared much for milk or cheese products. Her big thing at the time of her diagnosis was mac-n-chees. She was devastated that she couldn't eat those so those became her once/twice weekly treat. If she had more than that, we could notice big chnages in not only her behavior but her digestion. Our nutritionist warned us about hidden dairy products and by-products like whey and casien. At that time, difficult child ate tuna fish and it has casien in it so we had to buy different brands. We never had any problems with soy, howver celiac runs in my family so for a short time we did an elimation of gluten just to see, but then we were all tested and the test came back okay. I'd say staying gluten free is way more difficult - I watch both my sisters and neice live it and I don't envy them. Best of luck - it can be done. It seems overwhelming at first but then it gets easier. Hang in there. [/QUOTE]
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Whose difficult child eats dairy-free?
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