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The Watercooler
Dinner from leftovers..what should I add?
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<blockquote data-quote="DDD" data-source="post: 510393" data-attributes="member: 35"><p>Thanks for the suggestions...I even have saffron, lol.</p><p></p><p>Funny thing happened on Foodnetworks America's worst cooks. This lady was getting her plate ready to present to the judges and said to herself "this needs some color"...SO...she grabbed saffron and put a big pile on top of her three portions. Bobby Flay quietly said "do you know what this is?" She, of course, said "No"</p><p>and he laughed and responded "this isn't a decoration it costs about a hundred bucks". </p><p></p><p>DDD</p></blockquote><p></p>
[QUOTE="DDD, post: 510393, member: 35"] Thanks for the suggestions...I even have saffron, lol. Funny thing happened on Foodnetworks America's worst cooks. This lady was getting her plate ready to present to the judges and said to herself "this needs some color"...SO...she grabbed saffron and put a big pile on top of her three portions. Bobby Flay quietly said "do you know what this is?" She, of course, said "No" and he laughed and responded "this isn't a decoration it costs about a hundred bucks". DDD [/QUOTE]
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Dinner from leftovers..what should I add?
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