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The Watercooler
Easy creamed soup recipe.
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<blockquote data-quote="DDD" data-source="post: 406945" data-attributes="member: 35"><p>Next trip to the grocery store pick up a pack and stick it in your pantry. I use the peppered Country Gravy mix for Country Fried Steak dinners. For under a buck, you can't go wrong. Almost any leftovers would work. They make a variety that is Sausage Country Gravy so pork would work too.</p><p>Geez, I wish husband hadn't gobbled it all up...I'm feeling hungry, too. DDD</p></blockquote><p></p>
[QUOTE="DDD, post: 406945, member: 35"] Next trip to the grocery store pick up a pack and stick it in your pantry. I use the peppered Country Gravy mix for Country Fried Steak dinners. For under a buck, you can't go wrong. Almost any leftovers would work. They make a variety that is Sausage Country Gravy so pork would work too. Geez, I wish husband hadn't gobbled it all up...I'm feeling hungry, too. DDD [/QUOTE]
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The Watercooler
Easy creamed soup recipe.
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