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<blockquote data-quote="SRL" data-source="post: 316216" data-attributes="member: 701"><p>I used to make them in the crockpot but now do them in my 6 quart Nesco roaster. For the crockpot I usually did them on high for the first hour because I figured it would be safer. I never added seasonings--I just wanted enough juices for a little gravy.</p><p></p><p>Some people prefer to do the breast side down but I didn't think it made a great deal of difference.</p></blockquote><p></p>
[QUOTE="SRL, post: 316216, member: 701"] I used to make them in the crockpot but now do them in my 6 quart Nesco roaster. For the crockpot I usually did them on high for the first hour because I figured it would be safer. I never added seasonings--I just wanted enough juices for a little gravy. Some people prefer to do the breast side down but I didn't think it made a great deal of difference. [/QUOTE]
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