Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Internet Search
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
General Discussions
The Watercooler
Short husband vent.
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="Marguerite" data-source="post: 345128" data-attributes="member: 1991"><p>I am so, so lucky. I have a house-trained husband. We have strict hygiene rules in our kitchen and we raised the kids to follow them too.</p><p></p><p>Tonight we had fish, including prawns (shrimp). husband has a system for peeling prawns, it is so second-nature to him that there is no mess at all. He peels them from the bag they're in, into another plastic bag which is in the sink or sometimes inside another container (to hold the bag open). Once the bag the prawns came in is empty, that bag goes in with the prawn shells. The whole lot gets compressed down, put into another plastic bag, and put into the freezer. No trace of prawn liquid gets on the bench or anywhere other than a plate. Meanwhile the prawn shells stay in the freezer until garbage night, so even our garbage bin doesn't smell.</p><p></p><p>Meat trimmings in the sink? Never! Not even in the rubbish bin, not without freezing first. Or if they go into the bin, they bin gets immediately emptied and a new bin liner put in. Oh yes, and it's husband who takes the old bin bag out to the large rubbish bin outside.</p><p></p><p>I love to brag...</p><p></p><p>Marg</p></blockquote><p></p>
[QUOTE="Marguerite, post: 345128, member: 1991"] I am so, so lucky. I have a house-trained husband. We have strict hygiene rules in our kitchen and we raised the kids to follow them too. Tonight we had fish, including prawns (shrimp). husband has a system for peeling prawns, it is so second-nature to him that there is no mess at all. He peels them from the bag they're in, into another plastic bag which is in the sink or sometimes inside another container (to hold the bag open). Once the bag the prawns came in is empty, that bag goes in with the prawn shells. The whole lot gets compressed down, put into another plastic bag, and put into the freezer. No trace of prawn liquid gets on the bench or anywhere other than a plate. Meanwhile the prawn shells stay in the freezer until garbage night, so even our garbage bin doesn't smell. Meat trimmings in the sink? Never! Not even in the rubbish bin, not without freezing first. Or if they go into the bin, they bin gets immediately emptied and a new bin liner put in. Oh yes, and it's husband who takes the old bin bag out to the large rubbish bin outside. I love to brag... Marg [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
General Discussions
The Watercooler
Short husband vent.
Top