Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Internet Search
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
What's new
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
General Discussions
The Watercooler
What did you have for dinner?
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="tiredmommy" data-source="post: 245339" data-attributes="member: 1722"><p>I made Mexican Lasagna; I hadn't made it in years.</p><p> </p><p><u>Mexican Lasagna</u></p><p> </p><p>Ingredients*</p><p>1 lb ground beef</p><p>12oz salsa</p><p>2 flour tortilla (large enough to cover the bottom of a pie plate, about 8")</p><p>1 cup refried beans</p><p>1 cup sour cream</p><p>4oz shredded cheddar or taco cheese</p><p>shredded lettuce for garnish</p><p> </p><p>Brown beef in skillet & drain. Stir in 1/2 cup salsa.</p><p>Spread 1/4 cup salsa on bottom of 10" pie plate; top with one tortilla. Layer with half of each of the beans, meat mixture, sour cream and cheese. Repeat layers starting with the 2nd tortilla; cover with foil.</p><p>Bake @ 350F for 30 minutes. Top with lettuce, remaining salsa and additional sour cream.</p><p>Makes 6 to 8 servings.</p><p>*Don't forget to use low- or no-fat versions to make this a healthier meal.</p></blockquote><p></p>
[QUOTE="tiredmommy, post: 245339, member: 1722"] I made Mexican Lasagna; I hadn't made it in years. [U]Mexican Lasagna[/U] Ingredients* 1 lb ground beef 12oz salsa 2 flour tortilla (large enough to cover the bottom of a pie plate, about 8") 1 cup refried beans 1 cup sour cream 4oz shredded cheddar or taco cheese shredded lettuce for garnish Brown beef in skillet & drain. Stir in 1/2 cup salsa. Spread 1/4 cup salsa on bottom of 10" pie plate; top with one tortilla. Layer with half of each of the beans, meat mixture, sour cream and cheese. Repeat layers starting with the 2nd tortilla; cover with foil. Bake @ 350F for 30 minutes. Top with lettuce, remaining salsa and additional sour cream. Makes 6 to 8 servings. *Don't forget to use low- or no-fat versions to make this a healthier meal. [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
General Discussions
The Watercooler
What did you have for dinner?
Top