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What did you have for dinner?
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<blockquote data-quote="susiestar" data-source="post: 246051" data-attributes="member: 1233"><p>No liver in our house. I think husband almost put no live and no shrimp into the wedding vows, LOL! Not a problem for me as I don't like either.</p><p></p><p>They went out tonight as I was feeling sick to my tummy. husband actually volunteered to take them to Mc Donalds! I was amazed as a month ago he had a tantrum about how all they do is pester him for that. And it was HIS idea!</p><p></p><p>There is a cook book called Frozen Assets about cooking one day for the month or for 2 weeks. I want to get into that when I feel better. I will settle for getting the dishes done tomorrow though.</p><p></p><p>Today I am going to make chicken and noodles. I got some chicken breasts frozen on a good deal and I have a bag of good Amish noodles. I will cook the chicken and noodles in chicken broth (stocked up at Thanksgiving when it was forty nine cents a can for the no MSG kind). I will make some gravy to thicken it a bit and throw dried veggies into the noodle water/stock. It will be simple and easy.</p><p></p><p>I got a used but great condition soup pan for Xmas. It is a Cuisinart brand and doesn't burn anything and I can simmer soup in it for hours. I love it. So does husband, LOL! I will use that to make my soup.</p><p></p><p>Enjoy your dinners!</p></blockquote><p></p>
[QUOTE="susiestar, post: 246051, member: 1233"] No liver in our house. I think husband almost put no live and no shrimp into the wedding vows, LOL! Not a problem for me as I don't like either. They went out tonight as I was feeling sick to my tummy. husband actually volunteered to take them to Mc Donalds! I was amazed as a month ago he had a tantrum about how all they do is pester him for that. And it was HIS idea! There is a cook book called Frozen Assets about cooking one day for the month or for 2 weeks. I want to get into that when I feel better. I will settle for getting the dishes done tomorrow though. Today I am going to make chicken and noodles. I got some chicken breasts frozen on a good deal and I have a bag of good Amish noodles. I will cook the chicken and noodles in chicken broth (stocked up at Thanksgiving when it was forty nine cents a can for the no MSG kind). I will make some gravy to thicken it a bit and throw dried veggies into the noodle water/stock. It will be simple and easy. I got a used but great condition soup pan for Xmas. It is a Cuisinart brand and doesn't burn anything and I can simmer soup in it for hours. I love it. So does husband, LOL! I will use that to make my soup. Enjoy your dinners! [/QUOTE]
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What did you have for dinner?
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