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The Watercooler
Who here likes goat cheese?
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<blockquote data-quote="graceupongrace" data-source="post: 327514" data-attributes="member: 7371"><p>Love it! The Humboldt Fog sounds really good -- but then, I'm a real cheesehead.</p><p></p><p>When I'm not eating goat cheese plain, I like to add it (crumbled) to salads. Two versions: </p><p></p><ul> <li data-xf-list-type="ul">Romaine lettuce, good tomatoes, chopped hard salami, sliced Persian cucumbers, lots of freshly ground black pepper, extra-virgin olive oil & red wine vinegar.</li> <li data-xf-list-type="ul">Baby greens, diced Fuji apples, candied pecans and raspberry vinaigrette. Sliced grilled chicken breast optional.</li> </ul></blockquote><p></p>
[QUOTE="graceupongrace, post: 327514, member: 7371"] Love it! The Humboldt Fog sounds really good -- but then, I'm a real cheesehead. When I'm not eating goat cheese plain, I like to add it (crumbled) to salads. Two versions: [LIST] [*]Romaine lettuce, good tomatoes, chopped hard salami, sliced Persian cucumbers, lots of freshly ground black pepper, extra-virgin olive oil & red wine vinegar. [*]Baby greens, diced Fuji apples, candied pecans and raspberry vinaigrette. Sliced grilled chicken breast optional. [/LIST] [/QUOTE]
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Who here likes goat cheese?
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