easiest holiday treat for sweet/salty lovers....

buddy

New Member
We make chocolate dipped pretzels every year. White and milk.....not really my thing but they look so great. A mess to make (with kids)

My sister was given the greatest version of this ever in my humble opinion!

You put mini pretzles on a baking sheet.
Put a rolo (carmel covered chocolates) on top.
Put in the oven and let the rolo melt a little.

Bake on parchment and super easy clean up.
The family loved them! Way better than ours too because we're carmel fans.
 

KateM

Member
We make these and they are so easy, delish and popular!

We put them in a 300 degree oven for 4 minutes then smoosh the melted Rolo with a pecan half. Festive and "fancy" and tastes just like the turtle candies.
 

buddy

New Member
Thanks kate m. I didn't ask, figured I'd do it low and watch the first batch carefully to figure the time!
 
Top